Canning scares me! ut because I like the idea of being domestic, and I like strawberry jam, I make strawberry freezer jam and store it in ball canning bottles, so it looks like I’m canning something. Win!
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Slow Cooker French Toast
Last week, we were out of the house until 6 p.m., so I needed to make dinner in advance. Since pre-made french toast isn’t that appealing, I decided to try french toast in the slow cooker. I don’t think I’ll ever make it piece by piece for dinner again!!

Ham and Potato Casserole
This casserole is based on a potato side-dish we had many times growing up. We generally had it with ham… which is why I thought adding ham would make it a good main course.